Traditional Specialties
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Kalbi Barbecue
$
Marinated barbecue charbroiled short ribs, served with bowl of rice and side dishes. Serve up to 2 adult
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Bulgogi
$
Charbroiled marinated tender beef ribeye slices, serve with bowl of rice and side dishes. Serve 1 adult
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Daeji Bulgogi
$
Charbroiled marinated hot spicy pork clices, serve with bowl of rice and side dishes. Serve 1 adult
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Chicken Barbecue
$
Teriyaki sauce marinated chicken, serve with rice and side dishes. Serve 1 adult
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Daeji Kimchi Bokkum
$
Cubed tofu, served with stir-fried Kimchi and Pork
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Kimchi Jun
$
Kimchijeon -Kimchi Pancake
One of the most popular way to eat Kimchi, this is a very quick and easy dish to make, and it’s perfect for those who may be wary of spicier foods. -
Bindae Ttuk
$
Pancake made with mung beans with veggie & pork. * Can be made without port upon request
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Gamja Jun
$
Gamjajeon -Potato Pancake
Potato lovers, this one’s for you -
Sanche Bibimbab
$
Assorted vegetables and ground beef ribeye, served with steamed rice and spice source on a side
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Dolsot Bibimbab
$
Rice topped with vegetables, ground beef and optional red pepper paste, served in hot stone pot
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Kimchi Bibimbab
$
Rice with Kimchi, ground beef ribeye and red pepper paste, served in hot stone pot
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Mandoo Gook
$
Homemade dumplings in seasoned beef broth with glass noodle * can also be served with rice cakes upon request
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Yuk Gae Jang
$
Spicy stew of shredded flank beef with vegetables, egg and glass noodles. Add Mandoo homemade dumplings extra
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Chung Gook Jang
$
Thick, wholesome soybean paste stew, made with tofu, kimchi and chilies
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Kimchi Chigae
$
Kimchi and port ina beef broth soup served in hot pot * can be served without port
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Deanjang Chigae
$
Soybean paste stew with tofu cubes served in hot pot
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Grilled Salmon
$
Lightly seasoned grilled salmon with garlic
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Braised Black Cod
$
Braised black cod with radish in spicy source
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Charbroiled Calamari
$
Ojingeo-Bokkeum – Squid in spicy source
Scared of squid? This is a perfect way to conquer your fear. Sure, it;s spicy, but mix it with rice or even pasta – you’ll be glad you tried it! -
Stir-fried Calamari
$
Ojingeo-Bokkeum – Squid in spicy source
Scared of squid? This is a perfect way to conquer your fear. Sure, it;s spicy, but mix it with rice or even pasta – you’ll be glad you tried it!
